Rabbi Zvi Goldberg and Rabbi Boruch Beyer hosted a panel that discussed tips for the kosher traveler when visiting Israel as well as the U.S.
• Rabbi Moshe Farkash – Administrator, ZNT Kosher, Jerusalem
• Rabbi Sholom Tendler – Foodservice Administrator, STAR-K
Rabbi Farkash is intimately familiar with the kosher scene in Israel, and regularly advises tourists on navigating that scene, including restaurants and hotel breakfasts.
Rabbi Tendler is STAR-K’s Baltimore administrator of caterers and restaurants and is a frequent traveler all over the U.S. He discussed managing kashrus on the road. He also provided general travel advice for these challenging times.